Plants, Pizza & Perrier Jouet

There are three things that I’m addicted to but don’t indulge in nearly as much as I’d like: plants (I literally have to contain myself every time I pass them at the supermarket, or else our apartment …

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Sugar Cane Harvest With Ron Abuelo

Last weekend, I was invited to Varela Hermanos’ Hacienda San Isidro by my friend Jorge Chanis, the Panama food blogger behind El Buen Diente. It’s Zafra time –cane harvest season– and together with the makers of Ron …

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Lunch At Mansa In Buenaventura

Buenaventura’s beach community in Panama keeps growing and growing. This year they’ve teamed up with chef Mario Castrellon and opened up a new pizza place in the Puntarena village of the resort. Since I can’t eat pizza …

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Blackberry & Cheese Tartlets

I recently decided to try out Bob’s Red Mill’s Gluten Free One To One Flour. The recipe I chose was this sweet and savory Blackberry Tartlet dessert from A Cup Of Mascarpone. I love goat …

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Decorating With Marble

Marble is so trendy right now! Specially decorating with marble. I’ve seen marble wallpapers, marble pillows, marble coasters, marble lamps, marble laptop cases, etc. It’s everywhere! And I love it! So… How can you add …

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Daily Indulgences

Perfumes and candles are little ways I treat myself on a daily basis. Never wait for a special occasion to light up a candle or spray on a little perfume… Why should we? It’s a …

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Perfect Paleo Pumpkin Pie

This post has been long overdue, but since my laptop crashed last month, life and work have been unsurprisingly hectic. Both my design projects and my blog posts got backed up, and I’m still working my way …

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Holiday Gift Guide: For Him

Last, but not least… The gift guide for the mysterious male species! I don’t know about the men in your lives, but mine are really hard to buy for. My husband is the pickiest dresser …

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